We all know how easy it is to overindulge in holiday meals, especially during Thanksgiving! Make sure you stick with your healthy eating habits by adding these healthy, delicious dishes for your Thanksgiving spread.
Rustic Honey-Roasted Carrots With Thyme
Changing your traditional carrots for roasted and bring their tastes. For a pretty presentation, cut the roasted carrots into long pieces and arrange on bed of parsley.
Roast Root Vegetables With Herbs
Use this recipe as a basic guide for grilling some vegetables, such as potatoes or parsnips, as well as an excellent dish of mixed root vegetables.
Gluten Free Cranberry Pecan Stuffing
This easy dressing combines traditional French Canadian tastes. Serve this holiday favorite as a side, or throw it in a casserole with other post-feast leftovers. Every bite gets a burst of cranberry and pecan crunch!
Fancy Mashed Potatoes
Here is a chef-worthy guidance you can do yourself. This lively three vegetable mash is based on mashed potatoes tinted and flavored three ways-with-health giving sweet potatoes, spinach and beets.
Irresistible Sweet Potato
Sweet potatoes are a healthy, watch sports side to any meal.
Golden Autumn Soup
This golden soup uses the freshest, most beautiful autumn produce and will make the most wonderful Thanksgiving entree.
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Thank you, Thank you, Thank you! Great tips!
YanıtlaSilYou are welcome:)
SilHi, I have also difficulty in deciding the portion sizes. please help
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SilThank you for contacting us.
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Thank you for your kind comment.
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